$415.99
The traditional cast iron cocotte is not only perfect for French cuisine, but also remarkably easy to use, encouraging creativity in the kitchen. Soups, omelets, and baked dishes benefit from cast iron’s excellent heat conduction, making braised meats especially juicy and vegetables flavorful and tender.
With its clean design, the cocotte complements both rustic-style kitchens and modern dining spaces.
With the STAUB Cocotte, you can sear, cook, bake, and serve all in one dish, moving effortlessly from oven to table. The enameled cast iron requires no seasoning, heats evenly, and retains moisture to ensure perfectly cooked, tender results every time.
Rooted in French culinary heritage, STAUB cookware is cherished by professional chefs and home cooks alike for its exquisite craftsmanship and timeless beauty. These pieces are designed to be passed down lovingly from generation to generation.
