$229.99
PROFESSIONAL "S" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening techniques.
These FRIODUR blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Sharpened and finished by hand by the most talented craftsmen, the knives are incredibly sharp.
The solid base of the blade provides the perfect balance and protects the fingers at the same time. Precision-forged from a single piece of solid steel, these triple-riveted handle knives provide optimal balance and safe handling. Professional chefs around the world trust the tradition and quality of these impressive knives.
The ZWILLING Professional S Santoku knife allows for both Western-style circular cutting and Asian-style chopping. The versatile blade is perfect for chopping vegetables, slicing meat or preparing fish. The grooves on the sides of the blade prevent food from sticking.
