$51.99
We proudly support coffee traceability and direct trade by sourcing beans from Diego's farm in Costa Rica, Carlos's farm in Mexico, and Osmin's farm in Nicaragua for this Limoilou blend.
This coffee is perfect for adventurous coffee lovers seeking bright, fruity flavors, while still appealing to those who enjoy classic milk-based beverages such as lattes and cappuccinos.
As an espresso, it offers vibrant acidity with notes of sweet cherries, while the natural Robusta from Nicaragua contributes a rich, velvety crema. In lattes and cappuccinos, the acidity softens to reveal flavors of chocolate and caramelized pecans.
When brewed as filter coffee, it delivers a gentle sweetness with balanced acidity that gradually gives way to notes of chocolate and caramel, creating a delicate and satisfying cup.
A cup of coffee is far more complex and refined than most people imagine. The 1653 blend is a tribute to everyone involved in the journey from coffee farm to cup.
To create this signature blend, Maison Smith's master roaster traveled throughout Central America in search of exceptional coffee beans. Made primarily from coffees sourced in El Salvador, Costa Rica, and a carefully guarded secret ingredient, the 1653 blend delivers a refined flavor profile that will appeal to true coffee enthusiasts. Enjoy this traditional medium-dark roast one sip at a time.
Store coffee in an airtight container in a cool, dry place away from direct light.
This Set Includes
Additional items shown in the image are sold separately.
