Santoku Knife 5.5" Miyabi 34074-141

MIYABI celebrates Japanese craftsmanship with the Artisan series. Using traditional methods and innovative techniques, these knives blend past and present into an exceptional collection.

The powerful SG2 micro-carbide powder steel core is finished with a Tsuchime hammered texture. This exquisite hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, paying tribute to the samurai swords once crafted in Seki centuries ago.

Crafted from cocobolo and rosewood, the handles reflect the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to fit comfortably in your hand, allowing for effortless cutting.

Key features:

• SG2 micro-carbide powder steel
• Authentically thin Japanese blade profile
• Hand-honed using the three-step Honbazuke process for a 9.5° to 12° edge
• CRYODUR® ice-hardened blade to approximately 63 Rockwell hardness
• SG2 core protected by two layers and finished with a katana edge
• Hammered Tsuchime finish
• Hand wash only
• Handcrafted in Seki, Japan