Elevation™ Brass Burners
The Elevation™ brass flame ports deliver 23,000 BTU of power on the front burners across all width configurations, complemented by multiple 15,000 BTU burners and 8,000 BTU center burners for precise, versatile cooking performance.
SureSpark™ Ignition System
The exclusive SureSpark™ Ignition System ensures automatic ignition and re-ignition, so your burners relight instantly if they go out during cooking.
VariSimmer™ Setting
Enjoy gentle, even simmering on every burner with the VariSimmer™ control, providing precise low-heat cooking for delicate sauces and slow-cooked dishes.
CoolLit™ LED Lights
Sleek BlackChrome™ knobs feature striking CoolLit™ LED backlighting, adding both style and visibility to your control panel.
Gourmet-Glo™ Infrared Gas Broiler
Seal in rich, juicy flavor with the Gourmet-Glo™ infrared broiler, delivering restaurant-grade high heat ideal for searing thick cuts of meat and fish while locking in moisture.
Reversible Cast-Iron Griddle/Grill
A reversible cast-iron griddle and grill with thermostatic control ensures even heating across the surface and can be removed easily for cleaning. Inspired by Viking’s commercial plancha design, the optional ViChrome™ Griddle features a patent-pending StayCool™ handle and a grease containment system that channels excess grease into a removable drip tray for fast cleanup.
Innovative Features
- GentleClose™ Door: Closes softly and smoothly to protect delicate baked goods.
- Full-Extension TruGlide™ Racks: Exclusive racks glide effortlessly for safe, easy removal of heavy bakeware.
- Expanded Window Design: Larger viewing window offers better visibility of your dishes as they cook.
Easy Use & Maintenance
- CoolLit™ Backlit Knobs with a refined BlackChrome™ finish.
- Seamless Porcelain Burner Pan with raised flame ports prevents spills from baking on and makes cleanup effortless.
- Continuous Grate Design allows smooth movement of pots and pans across burners.
- Porcelain Oven Cavity is durable and easy to clean.
- Removable Components, burner caps, knobs, grates, griddle, and accessories, can be easily detached and washed in the sink.
Gas Oven Features
- Extra-Large Capacity accommodates multiple cookware sizes for multi-rack baking.
- Six High-Performance Cooking Modes: Natural Airflow Bake, Convection Bake, Infrared Broil, Convection Infrared Broil, Convection Dehydrate, and Convection Defrost.
- Exclusive Combination System: A powerful 30,000 BTU U-shaped burner paired with an infrared broiler and SureSpark™ ignition (plus a 15,000 BTU burner in the left oven on 48” models).
- Gourmet-Glo™ Infrared Broiler provides searing, restaurant-quality heat that locks in flavor.
- Exclusive ProFlow™ Convection Baffle (right oven only on 48” models) circulates heat evenly for consistent, professional results.
Manufacturer's specifications
Manufacturer's plan
Manufacturer's specifications
