$3 699.99
The slide-in range design can replace a freestanding cutout and sits flush against the wall for a sleek, built-in look.
When cookware is placed on an induction cooktop and activated, an electric current passes through a copper coil, generating heat directly in the pot or pan. It heats only the cookware, reducing heat loss while keeping the surrounding surface cool to the touch. It also makes cleanup easier.
A warming drawer beneath the oven provides additional storage space while keeping food warm until ready to serve.
Multi-rack convection features a third heating element (regular convection has only two) and a fan that circulates heat evenly throughout the oven cavity for consistently golden, even results.
With all the cooking you’ll be doing in a Bosch oven, cleaning should be the least of your concerns. These ovens offer a 2, 3, or 4-hour self-clean cycle for ultimate convenience.
