The new 22 cm deep STAUB frying pan, perfect for everyday use, offers a compact and convenient size for your stovetop and your table! Combining the functions of both a sauté pan and a frying pan, it features all the benefits of a classic skillet with taller, straighter sides to reduce stovetop splatter. Sear, sauté, bake, grill, fry, and braise with this versatile pan that will bring new life to your kitchen.
Its deep walls and generous 1.65 L / 1.75 qt capacity make it ideal for fluffy Dutch babies, personal pizzas, cornbread, cobblers, and perfectly seared steaks. Blending tradition with exquisite craftsmanship, this multi-purpose pan combines beauty and functionality for any occasion.
Our enameled cast iron STAUB cookware requires no seasoning and offers outstanding heat retention. It heats evenly, ensuring exceptional browning, heat distribution, and heat retention.
Rooted in French culinary heritage, STAUB cookware is beloved by both professional and home chefs for its fine craftsmanship, exceptional performance, and timeless beauty. Every STAUB pan transitions seamlessly from oven to table with elegance and ease, allowing you to cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed down for generations.
- Small but mighty: 1.75 qt capacity handles cooking tasks of all sizes, ideal for small households (2–3 people)
- Textured matte black enameled interior ensures excellent browning, heat retention, and even heat distribution
- No seasoning required thanks to the enameled interior
- Smooth enameled base works on all stovetops, including induction
- Oven safe up to 500°F / 260°C
- Dual pouring spouts for easy, drip-free pouring
- Transitions beautifully from oven to table
- Dishwasher safe