Cooking enthusiasts can unleash their hidden talents with this cast iron wok from Staub, as cast iron stores heat beautifully and releases it slowly, steadily, and evenly.
It’s perfect for searing meats and stir-frying vegetables, as well as for gentle cooking. Staub cast iron cookware is also ideal for braising, simmering, and deep-frying.
One of the key features of a wok is that its sides heat up as well, transferring warmth to the meat or vegetables as they are mixed and stirred. Since these dishes are often fried and cooked very quickly, wok cooking helps preserve nutrients and keeps vegetables delightfully crisp.
Cast iron is also highly scratch resistant and extremely durable. The wok is very easy to clean, making everyday use a true pleasure.
It’s compatible with all stovetops, including induction. With a width of 30 cm and a height of 12 cm, it can even be placed in the oven when you need to keep food warm.
Serve your dishes straight from the cooktop to the table. Because cast iron retains heat for longer, you can keep food warm on the table for relaxed meals with family and friends.
Key features
- Made in France
- Versatile for quick searing, braising, or steaming
- Compact and lightweight
- Black matte enamel interior ideal for crisp, high-heat cooking and exceptional durability
- Suitable for all stovetops, including induction; also oven/grill safe
- Includes a draining rack
- Dishwasher safe, hand washing recommended
- Moves seamlessly from oven to table
Manufacturer's specifications