30'' Electric Double Wall Oven with Air Sous Vide
The Electrolux Wall Oven is packed with features designed to inspire culinary creativity, like Air Sous Vide, Steam cooking modes and Built-In Air Fry, all enabled by Advanced Convection.
Air Sous Vide Technology
Preserve natural flavors & lock in moisture with our Air Sous Vide technology that uses precisely-controlled heat and airflow to give you sous vide results without the water bath
Steam Bake & Steam Roast
Enhance natural flavors - from meats to pastries and more - by creating a crisp, golden crust and a juicy, flavorful inside with the power of steam
Electrolux Connect Technology
Cooking is more effortless with Electrolux Connect Technology, which allows you to set, preheat and monitor cook time remotely. When cook time ends, get alerts and even switch to “keep warm” mode to ensure dishes are all ready at the same time
Built-In Air Fry
Create crispy vegetable chips, juicy chicken parmesan and more with just a little oil with Built-In Air Fry
Advanced Convection
Even your most challenging recipes turn out delicious with the precisely-controlled heat and air circulation of Advanced Convection
Full-Color Touch Controls
Operate your oven with ease with our intuitive Full-Color Touch Controls
Included Air Fry Tray
Get perfectly crisp tempura shrimp, samosas and more with ideal air fry results from the included air fry tray
Dehydrate
Create healthy snacks with intense flavor by preserving fruits, lean meats and herbs with the Dehydrate function
Manufacturer's specifications
Manufacturer's specifications
Manufacturer's plan
Manufacturer's specifications
Manufacturer's specifications