48 Inch Freestanding Gas Range with Double Oven and Convection
It has professional styling and a restaurant-caliber burner for exceptional performance. It can deliver 15,000 BTUs of power down to the delicate VariSimmer setting.
VariSimmer™ Setting
Provides gentle, even simmering at precisely low cooking temperatures.
SureSpark™ Ignition System
Ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Gourmet-Glo™ Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
ProFlow™ Convection Baffle
Bake bread and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Manufacturer's specifications
Manufacturer's plan
Manufacturer's specifications