$1 949.99
$2 149.99
1 Special offer(s) available
Do more in the kitchen with this multitasking single wall oven with air fryer. This smart wall oven offers 8 cooking modes and gets smarter over time with automatic feature updates* to improve performance. Manage busy meal times with convenient features such as Frozen Bake™ no-thaw cooking, keep-warm setting and true convection cooking, allowing you to cook multiple dishes at once. A 4.5" display gives you instant access to the settings you use most.
When you're busy elsewhere, use your smartphone to get dinner started by preheating the oven remotely. Or, when your hands are full, use your compatible voice-activated device to set cooking time or temperature with a voice command.
Cook the way you want with 8 cooking modes in a single oven: air frying, no-thaw Frozen Bake™, keep warm, traditional toasting, convection toasting, traditional baking and convection baking. For even more cycles and improved performance over time, connect your appliance to receive automatic feature updates.
For easy cleaning, place the included air-frying basket directly in the dishwasher.
Avoid preheating and air-fry chicken nuggets and wings, French fries and more for crispy results right in your oven. Air frying mode circulates hot air around the frying basket to cook food healthily with less oil than traditional frying.
Cook multiple dishes using a third heating element and fan to distribute hot air more evenly around the oven*.
*Compared to the traditional cooking cycle on the same model.
Clean up small daily spills with heat and 11¼ cup water only, no harsh chemicals or cleaners. Used regularly to clean splatters, the oven is always clean and the frequency of activation of the self-cleaning cycle is consequently reduced.
Clean without harsh chemicals with the high-temperature self-cleaning cycle. Adjust the cycle for different levels of dirt and to help keep your oven clean.
Bake your favorite foods like pizzas in fewer steps thanks to pre-programmed settings that automatically adjust cooking times.
This setting diffuses low heat into the oven to prevent ready dishes from cooling while you prepare the rest of the meal.
When you place food near the upper oven element on the broil setting, you can quickly sear meats, grill vegetables, brown lasagne or caramelize the top of a gratin and more.
When cooking thicker cuts of meat such as bone-in chicken or steaks over an inch thick, use the convection grilling setting to brown the top while hot air continues to circulate throughout the oven to cook evenly.
Bake your favorite treats like cookies, pies, cakes or muffins with the baking setting, which uses hot air to cook food inside the oven.
Convection baking uses the baking, toasting and convection heating elements and a fan to distribute the hot air more evenly when baking on multiple racks.*
*Compared to the traditional baking cycle on the same model.
Cook foods such as chicken and turkey with the convection roasting setting, which uses the high heat of the cooking, broiling and convection elements together with the fan to circulate air around the oven cavity.
Save time with faster preheating*. A rear fan combined with the use of all elements heats up the oven quickly. *One-rack cooking with rapid preheating compared to three-rack cooking without the option.
