$14 869.99
1 Special offer(s) available
Easily extend and hold heavy objects on any rack level with roller bearing slides.
TruConvec™ convection baking refers to the exclusive air circulation system used by Viking convection ovens. It uses only a convection element at the back of the oven and forced air - no direct heat from above or below.
Maximize airflow and smoothness with the Vari-Speed Dual Flow™ convection system. Two-speed convection system capable of rotating the fan in either direction. Combined with the industry's largest convection fan blade, it delivers maximum airflow.
Enjoy greater control and minimal mess with the 10-pass concealed cooking element. This dual concealed cooking element provides more precise temperature control and makes oven cleaning easier.
Wait less and cook more with the Rapid Ready™ preheating system. Rapid preheating means the user has to wait less time for the oven to be ready to bake.
Cook for everyone you know and still have leftovers thanks to the industry's largest capacity oven.
